Recipes

SPRINGTIME ASPARAGUS SOUP A L’ORANGE WITH SMOKED CHICKEN AND MELTED BRIE SANDWICH

SPRING LAMB SALAD

SMOKED CHEESE AND SAUSAGE STRATA

SOUTHWESTERN BLACK BEAN BRUSCHETTA

SQUASH BISQUE WITH CHICKEN CURRY MUFFINS

SOUTHWESTERN SLOPPY JOES

TURKEY TERIYAKI MUFFINS

TUSCAN BEAN SOUP AND TOMATO MUFFINS

TURKEY WALDORF MUFFINS