BAYS® Original English Muffins come pre-sliced and are baked from the original Bays family recipe. They’re perfect paired with butter, as a breakfast sandwich, or a tasty snack any time of day.
Ingredients: Enriched bleached wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin vitamin (b2), folic acid], water, cornmeal, yeast. Contains 2% or less of each of the following: sugar, preservatives (sodium propionate, calcium propionate), salt, wheat gluten, butter, soybean oil, potato flour, dry whole milk, monocalcium phosphate, fumaric acid, citric acid, soy lecithin.
Allergen Warning: Contains Wheat, Soy, Milk.
- Serving Size
- 1 Muffin (57 g)
- Servings Per Container
- Amount Per Serving
|Macronutrient||Amount||% Daily Value*|
|- Saturated Fat||0g||0%|
|- Trans Fat||0g|
|- Polyunsaturated Fat||0g|
|- Monounsaturated Fat||0g|
|- Added Sugars||1g||2%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs|