Chicken Bacon Swiss Slammer
- Prep
- 10 Minutes
- Cook
- 10 Minutes
- Serves
- 1
Ingredients
- Bays® Sourdough English Muffin
- 2 Tomatoes
- A Pile of Swiss cheese Slices
- Bacon, to taste
- Mayo
- Several Chicken Tenderloin Strips
Instructions
- 1. Grill chicken until internal temp is 165 degrees Fahrenheit
- 2. Cook bacon to liking
- 3. Cut tomatoes
- 4. Grill Bays English Muffin, open side down until toasty
- 5. Spread mayo on both halves of the Bays English Muffin
- 6. Assemble sandwich and enjoy ravenously
