Bacon Cheddar Sloppy Joes
- Prep
- 8 Minutes
- Cook
- 15 Minutes
- Serves
- 4
Ingredients
- 1 pack of Bays ® Original English Muffins
- ⅓ C Water
- 6 Strips of Bacon
- 1 lb Ground Beef
- ¼ C Ketchup
- 2 Cloves Garlic
- ½ C Cubed Cheese
- 1 TBSP Brown Sugar
- ½ C Chopped Onions
- Salt & Pepper to taste
- 2 Dashes Worcestershire
Instructions
- 1. In a large skillet cook meat until browned
- 2. Add onions and saute until translucent
- 3. Add water, ketchup, garlic, brown sugar, salt, pepper, and Worcestershire. Stir until sauce thickens.
- 4. Add cubed cheese and bacon. Stir.
- 5. Serve on toasted Bays English Muffin
