Cherry Camembert Grilled Cheese

Ingredients

• 3 BAYS^® Brioche Style English Muffins
• 1 tsp Vanilla Extract
• 2 Cups Fresh Cherries
• 1 tsp Almond Extract
• 1 1/2 Cups Sugar
• 4 Wedges Camembert Cheese
• 2 Fresh Rosemary Sprigs
• 1/4 Cup Water

Instructions

• 1. In a medium pot, add water and sugar over medium/high heat. Stir until the sugar is dissolved. Bring to a boil and remove from heat.
• 2. Add vanilla extract, almond extract, and cherries to sugar water mixture. Stir and set aside.
• 3. Butter the outside of the BAYS Brioche Style English Muffin halves.
• 4. Place English muffin halves in pan, butter side down. Top each English muffin half with a small wedge of Camembert cheese, Rosemary, and cherries.
• 5. Grill over medium heat until golden brown.
• 6. Assemble sandwiches and enjoy.