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BBQ CHICKEN PIZZA

Prep
5 Minutes
Cook
15 Minutes
Serves
4

Ingredients

  • 3/4 cup barbecue sauce
  • 1 cup shredded cooked chicken
  • 1/3 cup shredded smoked gouda cheese
  • 1/3 cup shredded mozzarella cheese
  • 4 BAYS® English Muffins, any variety, split, untoasted
  • 1 tablespoon finely chopped red onion
  • 1 tablespoon chopped cilantro

Instructions

  • Preheat oven to 400°F.

  • Mix barbecue sauce and chicken in medium bowl. Mix cheeses in small bowl.

  • Place muffin halves on baking sheet. Top evenly with chicken mixture; sprinkle with onion and cheese.

  • Bake 12 to 14 minutes or until cheese is melted and lightly browned. Sprinkle with cilantro.

  • Tip: Store-bought rotisserie chicken is a time-saver in this recipe.
BBQ CHICKEN PIZZA